Introducing Wellness at Waldorf!

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Thank you to all who attended our first Wellness at Waldorf workshop event on September 19th lead by DWS staff, Ms. Jade Fearn & Ms. Katherine Feldhouse. The topic of child nutrition flowed into fundamentals of meal & snack planning and healthful recipes were shared and sampled throughout the evening.

We are pleased to offer a digital copy of all of the recipes and resources from the workshop. Please feel free to share with your friends and family, and let us know your thoughts on workshop topics or areas of interest as we continue to develop this exciting community-wide holistic health & nutrition program. 

Samples of shared recipes included green smoothies, parsley dip and gluten-free yeast rolls we're served and savored by all who attended. 

Samples of shared recipes included green smoothies, parsley dip and gluten-free yeast rolls we're served and savored by all who attended. 

Posted on October 6, 2016 .